Job Overview

Food & Beverage Waitress job in Abuja at Venmac Resources Limited. Apply for this full-time hospitality role with a salary of ₦50,000–₦100,000 monthly.Food & Beverage Waitress at Venmac Resources Limited

Location: Abuja, Nigeria
Employment Type: Full-Time, Onsite
Job Field: Food, Beverage & Hospitality
Experience: 4–8 years
Salary: ₦50,000–₦100,000 per month
Application Deadline: August 30, 2026

Venmac Resources Limited is recruiting a Food & Beverage Waitress for its hospitality operations in Abuja. The role is suited to an experienced hospitality professional who can provide attentive table service, communicate confidently with guests, and work effectively with restaurant and kitchen teams.

The successful candidate will be responsible for taking food and beverage orders, assisting guests with menu choices, maintaining high service standards, and ensuring that tables are properly prepared. Previous experience in a restaurant, hotel, or similar hospitality environment will be valuable for this position.

About Venmac Resources Limited

Venmac Resources Limited is a hotel management company that provides business solutions within Nigeria’s hospitality industry. The company has experience working with reputable three- to five-star hotels and focuses on supporting hospitality businesses through professional management and operational services.

What You Will Do

Reporting directly to the Food and Beverage Manager, the successful candidate will help ensure that guests receive efficient, courteous, and professional service throughout their dining experience.

Key responsibilities include:

• Welcome guests and escort them to their tables in a polite and professional manner.
• Present menus and answer questions about dishes, ingredients, portions, and potential food allergens.
• Prepare tables with clean linens, silverware, glasses, and other required items.
• Provide menu recommendations when guests request assistance.
• Suggest additional food or beverage items when appropriate and relevant to the guest’s order.
• Take accurate food and drink orders using the restaurant’s POS ordering system.
• Communicate customer orders clearly to kitchen staff.
• Check food, dishes, and kitchenware for cleanliness and proper presentation before serving.
• Report any issues relating to food quality, cleanliness, or presentation to the appropriate staff.
• Clear used plates, glasses, and silverware and return them to the kitchen for cleaning.
• Participate in staff meetings to stay informed about daily specials, menu changes, reservations, and service requirements.
• Follow applicable health, hygiene, and food-service regulations.
• Maintain a high standard of customer service throughout each guest interaction.
• Carry out other reasonable duties assigned by management.

What the Employer Is Looking For

Applicants should have 4–8 years of relevant experience in food service, hospitality, restaurant operations, or a related environment.

Because the position involves regular interaction with guests, candidates should be comfortable communicating clearly, taking accurate orders, and responding to customer requests in a professional manner. Familiarity with POS ordering systems and an understanding of basic food-service hygiene practices will also be useful.

Applicants should review their CVs carefully before applying and make sure their experience reflects the skills and responsibilities relevant to the role.

Salary and Work Arrangement

The position is offered on a full-time, onsite basis in Abuja.

The advertised salary range is ₦50,000 to ₦100,000 per month. Applicants may wish to confirm the final compensation and any applicable employment benefits with the employer during the recruitment process.

Before You Apply

Take a few minutes to compare your experience with the responsibilities listed above. In particular, make sure you can demonstrate relevant experience in guest service, food and beverage orders, table preparation, POS systems, and working with restaurant or kitchen teams.

Before sending your application, make sure your CV clearly highlights your hospitality experience, guest-service skills, food and beverage knowledge, and previous restaurant or hotel responsibilities. You can also learn how to write a professional CV in Nigeria that gets interviews for practical tips on presenting your experience effectively.

Only apply if you meet the stated requirements and can provide accurate information about your professional background. This helps ensure that your application is relevant to the position and gives the recruitment team a clear picture of your experience.

How to Apply

Qualified and interested candidates should send their CV by email to:venmachospitality@gmail.com Use “Food & Beverage Waitress” as the subject of the email.

Applicants are encouraged to check their CV for accurate employment history and relevant hospitality experience before submitting their application. Since the position requires several years of experience, clearly presenting previous restaurant, hotel, or food-service responsibilities can help the employer assess your suitability for the role.

If you are shortlisted for the position, preparing for the interview can help you feel more confident and ready to discuss your hospitality experience. Review 30 common job interview questions in Nigeria with sample answers and expert tips to prepare for questions about customer service, teamwork, handling difficult guests, and your previous work experience.

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